The Hospitality & Events Management Welcome Experience is a five-day, hands-on experience for incoming and current students in the Multidisciplinary Studies – Hospitality & Events Management program. Through site visits, workshops and community-building activities, students explore the hospitality industry while building career-ready skills and connections before the academic year begins.

Program Overview

Who: Incoming and current Hospitality & Events Management students

When: July 27 – 31, 2026

Where: UT San Antonio Main Campus, Downtown San Antonio, and local hospitality venues

Cost: Housing, meals and transportation are covered. The Hospitality and Events Management Welcome Experience is an all-expenses-paid immersion program. Students who are selected and commit to attending the full week will be enrolled in a zero-credit Signature Experience course, which fulfills a degree requirement.

Why Participate?

Students in the program will:

  • Explore career paths across hotels, tourism, food and beverage, and events
  • Visit hospitality venues and meet industry professionals
  • Build friendships with fellow students and connect with faculty
  • See how classroom concepts apply in real-world hospitality settings
  • Develop career-ready skills such as teamwork, communication, and digital fluency
  • Create a professional reflection portfolio to showcase their experience
UT San Antonio HEM Summer Immersion Program participants

Apply

Space is limited. Apply for the Hospitality & Events Management Welcome Experience today!

UC - HEM Summer Program classroom instructor teaching

Program Experiences

Industry Site Visits

Students will explore San Antonio's:

  • Premier hotel and resorts
  • Downtown hospitality ecosystem
  • Sports and tourist venues

Skill-Building Sessions

Students will participate in interactive workshops on:

  • Hospitality operations and guest experience
  • Event and experience design
  • Revenue management basics
  • Professional communication and AI tools
  • Financial wellness and academic success

Learning Outcomes

By the end of the program, students will be able to:

  • Describe key functions across hospitality sectors
  • Identify potential career pathways within the hospitality industry
  • Navigate the university’s academic and well-being resources
  • Build professional relationships with peers, faculty, and industry partners
  • Create a reflection portfolio highlighting their experiences and professional growth

Housing, Travel & Meals Included

  • Participants will stay in on-campus housing at Guadalupe Hall.
  • Meals include daily breakfast, lunch and dinner on campus at either the Roadrunner Café or on location during site visits across the city.
  • Transportation provided by UT San Antonio

Capstone Experience

Students will complete a professional reflection portfolio and newsletter documenting their experiences throughout the week. These materials may be shared with industry partners and future employers as part of their professional development.

Questions?

Contact Reyna Tostado, Assistant Director of Student Success.